AQA A-Level Chemistry 7405 · 3.3.5 Alcohols

Part 1: Alcohol structure, ethanol production and biofuels

All 3 parts available · worked answers and exam guidance included. Reviewed 2 October 2026.

Connect the OH group to physical properties, compare two ethanol production routes and evaluate the carbon balance behind biofuel claims.

Identify the carbon carrying OH

Alcohols have an OH group bonded to a saturated carbon. Number the parent chain to give OH the lowest appropriate locant: CH₃CH₂CH(OH)CH₃ is butan-2-ol. Saturated acyclic alcohols with one OH group have formula CₙH₂ₙ₊₁OH. This formula does not cover every compound containing OH.

A primary alcohol has one carbon neighbour on its OH-bearing carbon; a secondary has two and a tertiary three. The number of OH groups is a separate question. Methanol has no carbon neighbours but follows the primary-alcohol oxidation pattern. Carbon atoms with four single bonds are approximately tetrahedral; oxygen has two bonds and two lone pairs. Actual C–O–H angles are not universally identical to the angle in water.

Classification examples
StructureNameClass
CH₃CH₂CH₂CH₂OHbutan-1-olPrimary
CH₃CH(OH)CH₂CH₃butan-2-olSecondary
(CH₃)₃COH2-methylpropan-2-olTertiary
HOCH₂CH₂OHethane-1,2-diolTwo OH groups, each on a primary carbon

Hydrogen bonding is between molecules

The δ+ hydrogen of an O–H group is attracted to a lone pair on the oxygen of another molecule. This intermolecular hydrogen bond is different from the covalent O–H bond inside a molecule. Alcohols also have London attractions.

Compared with a hydrocarbon of similar size, an alcohol usually boils at a higher temperature because more energy is required to overcome its intermolecular attractions. Short-chain alcohols mix well with water through hydrogen bonding. As the hydrocarbon portion becomes larger, water solubility generally falls.

Do not say boiling breaks O–H covalent bonds. The alcohol molecules remain intact when they vaporise.

Fermentation makes a dilute ethanol solution

Yeast enzymes convert glucose into ethanol and carbon dioxide under anaerobic conditions, typically around 30–40 °C. A lower temperature slows enzyme-catalysed reactions; excessive heating denatures enzymes. Excluding oxygen favours fermentation rather than aerobic respiration and helps avoid oxidation of the ethanol.

The product is an aqueous mixture containing other material, so separate solids as appropriate and use fractional distillation to enrich the ethanol. Ordinary ethanol–water distillation does not produce completely water-free ethanol because the mixture forms an azeotrope. Further drying is needed if anhydrous ethanol is required.

C₆H₁₂O₆ → 2CH₃CH₂OH + 2CO₂

Hydration of ethene

Ethene reacts reversibly with steam over a phosphoric-acid catalyst, typically around 300 °C and 60–70 atm. These are industrial operating examples, not exact values for every plant. Unreacted gases are recycled and ethanol is condensed from the product stream.

Hydration is exothermic and changes two moles of gas into one mole of gaseous product at reactor conditions. Lower temperature favours equilibrium conversion but slows reaction; higher pressure favours conversion but increases equipment and compression costs. A catalyst increases the rate of reaching equilibrium without changing its position.

CH₂=CH₂ + H₂O ⇌ CH₃CH₂OH

Diagram placeholder

Acid-catalysed hydration: electron-pair sequence

Labels to include:

  • C=C pair attacks H⁺
  • CH₃CH₂⁺ intermediate
  • water oxygen lone pair
  • CH₃CH₂OH₂⁺
  • O–H pair returns to O
  • H⁺ regenerated

In the simplified AQA mechanism, protonate ethene using an arrow from C=C to H⁺. Draw the ethyl carbocation, then an arrow from a water oxygen lone pair to its positively charged carbon. The resulting oxygen has three bonds and charge +1. Show the O–H bond pair returning to O as H⁺ is lost, producing ethanol and regenerating the acid. Do not omit the charged oxonium intermediate.

Compare the route, not just the reaction

Production choices
FeatureFermentationHydration
FeedstockSugars from biomass can be renewedEthene commonly comes from fossil feedstocks
OperationOften batch; slower; low temperatureContinuous; faster; elevated temperature and pressure
SeparationDilute product makes concentration energy-intensiveProduct still needs separation and unreacted gases are recycled
Wider costsLand, fertiliser, irrigation and transportPressure equipment, energy and feedstock supply

Write all stages of the ideal carbon balance

6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂
C₆H₁₂O₆ → 2CH₃CH₂OH + 2CO₂
2CH₃CH₂OH + 6O₂ → 4CO₂ + 6H₂O

Quick checks

Original Finesse questions. Reveal the indicative worked solutions after attempting each question; these are not official AQA mark allocations.

Q1. Classify CH₃CH₂C(OH)(CH₃)₂.Show answer

Tertiary: its OH-bearing carbon is bonded to three other carbons. There is only one OH group, which does not make it primary.

Q2. Why does ethanol hydrogen-bond to water?Show answer

Both molecules have an O–H hydrogen with partial positive charge and oxygen lone pairs. A hydrogen bond forms between an O lone pair on one molecule and an O–H hydrogen on the other.

Q3. Find the theoretical ethanol mass from 54.0 g glucose, using Mᵣ values 180.0 and 46.0.Show answer

54.0/180.0 = 0.300 mol glucose gives 0.600 mol ethanol. Mass = 0.600 × 46.0 = 27.6 g.

Q4. Why is a very low temperature not chosen for industrial ethene hydration despite its exothermic nature?Show answer

It would favour equilibrium yield but make the reaction too slow. The operating temperature is a compromise between rate and equilibrium conversion.

Q5. Give two reasons why fermentation ethanol may not be carbon-neutral in practice.Show answer

Examples include fossil energy used for distillation and CO₂ emissions from farming or transport. State the emitting process and connect it to extra atmospheric CO₂ beyond the ideal photosynthesis–fermentation–combustion balance.

Sources

Sources and examiner guidance (reviewed 2 October 2026)

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